More evidence that a plant extract ‘Resveratrol’ is being called the ‘botanical extract find of the century’…and is now the most scientifically studied plant extract for decades….’Resveratrol’ has been hailed as a miracle treatment for everything from obesity and ageing to cancer and diabetes. Clinical studies have confirmed its incredible properties.

 

As you probably know there has been a significant shift from pharmaceutical to natural remedies. There has also been more emphasis on finding a cure for the 21^st century illnesses and helping to reduce the ageing process – we all want to live longer, look and feel younger. Unfortunately, the pressures of living today with high stress is making us look for quick fixes to help us cope. But, these fixes like alcohol, smoking, drugs, bad diets etc., are destroying our minds and bodies, thereby reducing significantly our survival rate.

Well, there is now a big possibility you can live longer, have a healthier and younger body and reduce cardiovascular problems and the risks of those 21^st century illnesses like cancer, tumours, diabetes etc.

Do you remember reading the headlines about drinking red wine to prevent heart attacks in all of the national and international newspapers a few years ago?  We were told that scientists had found out why French people have less heart attacks and live longer. It was called ‘The French Paradox’. After much scientific research it was discovered that red wine also has benefits against cancer, dementia and many other age related diseases. In Denmark a study of 25,000 people to find out if there is a relationship with alcohol and mortality discovered that drinking wine can cut the overall risk of dying, of any cause, by a staggering 40%.

From recent news headlines you may know this discovery was only the tip of the iceberg. Since that time there has been an incredible amount of intensive and continuous research, and what you may not be aware of is that the chemists in 1994 discovered it was a plant compound called ‘Resveratrol’ in the red wine. Now, after so much more research it is becoming one of the most important plant compounds for a wide range of human health problems.

Resveratrol supplements have been available for years, but the amounts of Resveratrol in these products is too low to deliver any actual health benefits. They are essentially worthless.  If you take a ‘Bioforte’ capsule, for example, it is equivalent to drinking more than 250 glasses of fine French wine without the damaging effects to the liver – or several big hangovers!!.